STEAKS & CHOPS

Rack of Lamb

all entrees served with house salad, freshly baked bread and seasonal vegetableschoice of pasta, potatoes, or rice

Broiled N.Y. Sirloin Steak ....................................................................................................................	29.95
N.Y. Sirloin Steak Pizzaiola (in fresh tomato sauce with black olives and capers)....................................................	30.95
Filet Mignon (with sauteed mushrooms)...................................................................................	32.95
Italian Pepper Steak (over sweet bell peppers and tomato)......................................................................	30.95
Double Cut Lamb Chops ....................................................................................................................	29.95
Broiled Pork Chops ....................................................................................................................	16.95